Coriander and Date Chutney
A unique fusion chutney that balances fresh coriander's brightness with dates' natural sweetness, creating a versatile condiment that enhances everything from grilled meats to sandwiches.
This spread combines Middle Eastern and Indian flavors into a harmonious blend.
Ingredients for 2 cups
For the Chutney
Instructions
- Combine all ingredients except oil in a food processor.
- Pulse to achieve coarse texture.
- Add olive oil, pulse briefly to combine.
- Transfer to a sterilized jar. Top with olive oil.
Note
Pro Tips
- Adjust chili and dates to balance heat and sweetness
- Substitute dates with dried apricots, figs, or other dried fruits
- Use food processor for texture; avoid blender
- Serve with meats, fish, vegetables, sandwiches, or pasta
- Makes excellent gifting portions
Vegan,GlutenFree,Condiment,