Establishes a gold standard for maritime chefs
Empowering galley teams to deliver exceptional culinary experiences, improve galley operations, while fostering a sense of community and well being onboard..
Our unique, personalized approach creates benefits that extend company-wide, enhancing culinary experience and overall satisfaction for crews on board.
Certified. Practical. Impactful.
Our remote culinary training program is designed specifically for maritime chief cooks.
Where connection breeds excellence
Connecting. Belonging. Learning Anywhere at Sea.
Efficient Tools. Skilled Chief Cooks. Better Outcomes.
We provide structured best-practice tools and ready-made templates that bring clarity, logic, and efficiency into every Galley.
Practice. Master. Get Certified.
Every month, we launch a new culinary masterclass focused on a specific theme—ranging from ingredient groups to global cooking techniques.
Practical, Always Available, client access only
Access to our digital platform – a centralized space for everything your cooks need to grow, learn, and plan smarter.
Innovation. Support. Customization
Messmen Development program, On-Board consultation, New Galley designs, and MORE
Supporting over 650 ships
across 15 trusted maritime companies
With over 30 years of culinary experience, has embraced diverse cuisines and cultures throughout his career. Driven by a passion for teaching, he now dedicates his life to improving culinary standards on vessels and enhancing the well-being of seafarers
From Idan’s favourite pizza to Evangelos’ homely souvlaki, an Israeli chef has brought seafarers together over good food on over 500 ships..
